Tuesday, April 30, 2024

Portugal 2024

A much different trip this year.  Unfortunately Maria broke her shoulder 6 weeks before the trip so we were not able to bring the tandem.  She rode in the van, and I rode a single bike.  This the first time in 17 years that we have not been able to ride together in Europe. But, we were still able to have a great time during and post riding!

This trip would take us from Lisbon 2 hours east to Elvas to start the riding.  We rode from Elvas back west and down the coast the Sagres, "the end of the world". 

Click on the map below for the route, cities, and hotels.  Click on any of the pictures to see them full size.

https://www.google.com/maps/d/u/0/edit?mid=1-Nx-nzSzhEUNEWaSRSER3H5fG_xyPl4&usp=sharing

The flight into Lisbon


Famous Christ figure statue 

April 10

Seamless flight from LAX to Paris and then to Lisbon via Air France.  Good food and service. 

Nice "appetizer"

Upon landing it was recommended to take an Uber from the airport to our hotel.  Wow, 12 euro!  Nice digs in Lisbon.  We have stayed at NH hotels before. This on was right on the famous Liberdade Avenue.  Great location.

April 11- Lisbon

Our hotel, NH Collection, Liberdade was very nice.  We had already made arrangements to stay two nights thinking we'd be bringing the tandem and would build it up there.  Not the case, so we improvised with good food and libations!

NH hotel rooftop pool looking NW

NH hotel rooftop pool looking SW to the ocean

Rooftop bar had a nice gin selection!

Restaurant SEEN, across the street in the Tivoli hotel.
Maybe the best Portuguese white wine of the trip. 
We found it later in the trip as well. 

Our first Portuguese oysters from the
Algarve region.  Darn good.

Cool "taco" with fish alongside the gyoza

Octopus carpaccio

Assorted sushi.  Sushi is big in Lisbon



April 12- Lisbon

We ventured out guided by a restaurant list I had found on Conte Nast Traveler,

Gunpowder looked interesting in the article and it sure was! This place was an Indian take on grilled foods.



Oysters with a fresh salsa

Oysters with a curry and caviar sauce. Delicious



After lunch stroll back to our hotel

Rooftop sun and fun...

April 13- Shuttle Lisbon to Elvas

Today was the official start to the bike trip.  We were shuttled 2.5 hours due east from Lisbon to Elvas which is only 7 miles from the Spanish border.  Lots of rolling hills and plenty of stork nests!!

Stork nests or as our guide called them
the stork apartment building

One of our fearless leaders, Artur
(yes that's the correct spelling)

Our first night's hotel. A converted old convent

This was a city we had never heard of, but a famous one.  Elvas is the largest fortified city in the world and now a UNESCO world heritage city.  It was the gateway for centuries for armies to enter into Portugal on their way to Lisbon.  What a different vibe from Lisbon.  The city felt ancient and rural.

Elvas bike fit- This trip was a first for us.  I would ride a single bike and Maria would ride in the van because of her not yet healed broken shoulder.

My trusty steed for the next 12 days. 
Nicely spec'd Ti frame with a "One by" single chain ring up front

Giant gearing on the back for climbing.  It was a bit overkill for
this trip given there were no real difficult climbs.


April 14- Elvas to Vila Vicosa


The morning started with a very informative walking tour of the ancient city walls.  Views were lovely.


Sign says it all

Lots and lots of intricate stone work everywhere

It was a short 20 mile ride to Vila Vicosa, but a good introduction to riding in this area.  The roads had little to no traffic and the heavy rains earlier in the month brought incredible color to the fields.

Typical road for this area, Alentejo

The camera couldn't quite capture the bounty of flowers here. Click on picture for full Panorama view.


There was an "extra credit" loop at the end of the ride that featured numerous marble mines.  This particular area is famous for them.  We had read that there was a 60 mile marble "vein" running through the area.  It was crazy to ride along and see giant slabs of marble.



Literally "fields" of marble

Roadside displays by the quarries of their work


One of the many cobbled streets (every town had them). 
This one lead to our hotel in Vila Vicosa 


April 15- Vila Vicosa to Monsaraz



Today's ride would head south to the castle town of Monsaraz.  The is castle town overlooks the Alqueva reservoir, the largest in Europe.  It straddles the Spanish and Portuguese border.  For the last several years the reservoir was extremely low, but significant spring rains have brought it back to full capacity.

Our hotel was at the base of the mountain that houses the castle.  The swimming pool was huge and a welcome sight from the hot temps in the the 90's. I was chased by a crazy dog who was guarding the vineyards on my approach to the hotel.  This scrappy canine chased me for at least a quarter of a mile.  Not fun when the grade turned uphill.  I think he came to the end of his owner's property and decided he'd hassled me enough. 

More empty but beautiful roads with oaks and cork trees. Click on Picture for full panorama view.

Our hotel oasis

The visit to the castle was fantastic and included a very informative wine tasting from the local vineyards.  Interestingly enough, they actually age some of their wines in the reservoir.  We had the opportunity to taste them side by side with traditionally aged wine.  A bit better.  We also visited a shop that offered some incredible gins from Portugal.  The owner was actually French and very informative.

The view from Monsaraz

Small cobbled ways around the castle

Some of the best gins on the trip

This was my personal favorite in all of Portugal. 
Limited production of 475 bottles

We were able to drink this one at many places. 
One of the current famous gins in Portugal.

April 16-17- Monsaraz to Evora



 
Sometimes surprises just show up around the corner.  A fortress on the way to Evora

We stayed two nights in Evora at a beautiful 5-star hotel.  Evora has been inhabited for over 2,000 years, being one of the most ancient towns in Europe.  The second day had an optional ride to a cork factory.  We had visited a cork museum in Catalonia on our last trip so I skipped it so Maria and I could spend the day exploring the city, and of course doing laundry!

Yours truly in the cool hotel lobby chairs

A major aqueduct ran through town. 
Ancient Roman architects figured a way to utilize the
space between columns for housing.  

Better shot of the aqueduct walls and alley way

Evora castle.  Lots of Roman influence.

We couldn't resist buying a few tins of
canned fish from this neat boutique

Pronounced CAR- TU- SHA, is one of the
most famous wineries in the Alentejo region 

Very nice small restaurant featuring their wines

Nice red, but not incredible

Whites from this area were very nice

Appetizer local cheese.  Delicious

Sea bass, salad and cheese/olives appetizer.  Incredible.

Two of the best desserts I've had in a long time; lemon tart and creme brulee

No visit to Evora is complete without a trip
to the chapel of bones. These are all real!

Not as creepy as you might think


We decided to stay at the hotel for dinner.  Some nice dishes...







April 18- Evora to Grandola


Today we rode across central Alentejo.  All very rural with one big climb.  I decided to make it my own personal "time trial" event, finishing ahead of everyone.  Our hotel, if you can call it that was a 100 acre rural cork farm.  Not much to do but relax.

Potty stop 😂

One of our many communal dinners

April 19-20- Grandola to Vilanova de Milfontes

To the coast!  This was a terrain transition day from rural landscapes to the coast.  I was getting tired of the big open fields with oaks and cork trees.  It was time to smell the ocean and see it's bounty.

Vilanova de Milfontes was a nice seaside village.  We walked to dinner the first night with the group then enjoyed a rest day feasting on fresh fish with an ocean view.  Perfect!



Very cool bike overpass

Rode with the marker today and he
let me make a special marker 💞

Fantastic  gelato shop in town on our way
 to the hotel down the street

Fantastic dinner spot with the group




Couldn't resist taking a shot of the
Portuguese answer to Tabasco 🌶 


30 minute walk to lunch by the ocean

Maybe one of the best restaurants on the trip

Our table 

Fresh fish brought by your table to
inspect before being charcoal grilled

Delicious

Couldn't resist these fresh sardines

After lunch pose


April 21- Vila Nova de Milfontes to Zambujeira do Mar (Herdade Touril)

Today we would be riding completely in the Costa Vicentina National Park.  This national park spans over 60 miles and is the finest preserved stretch of European coastline.  Rural and rugged, with only a few scattered villages.  The views were incredible. I see why people rave about the Portuguese coastline. 


Frist beach stop.  A bit overcast.
My lovely Canadian riding partner, Jacelyn

                                       
Cabo Sardao lighthouse guarding the incredible cliffs below

I learned later that I wasn't supposed to ride out here.  Trail looked nice to me...
                                                                                      
Rocks are home to the rare white storks
                                    
Crazy wooden boardwalk to the viewing tower

Atop the viewing tower, looking down about 30 feet

And the view. Click on picture for full panorama view.

Our lunch spot view

The lovely hotel and pool.  It was serene....

Meeting headquarters.  Things could be a lot worse...


A rare treat.  Two local Fado singers gave us a private concert. 
All natural, no mikes or speakers. The singer on the right had an
 incredible voice. A performance to remember.

April 23- Zambujeira do Mar (Herdade Touril) to Sagres and the "end of the world"

The last official day of riding would take us to the most southernly point of Portugal, the city of Sagres and what is known as the "end of the world". The "end of the world" has unfortunately turned into a bit of a tourist trap with busload after busload of people to view the vast ocean from the cliffs above. I rode a rough 2km dirt section that rattled my handlebars free and caused me to limp my way to the "end of the world".  But the coastline getting there was serene. 



Started just inland with lovely
sections of pine trees

Crazy metal sculptures crafted from washers


Best day of coastline views

Hanging lunch kabob

Delicious charcoal grilled, Iberico pork ribs 

Another beautiful, deserted beach



Lovely Alentejo white for lunch

Lunch stop with fresh grilled fish

Portugal had the best clams we've ever tasted


The "end of the world".  A bit anti-climatic...

View from our room in Sagres

                                       

Barnacles, or locally known as Percebes. 
A first of us.  I loved them.

Incredibly expense due to the danger in harvesting
them from the rocks that are pummeled by the surf

Cool sculpture in the Sages hotel

All the bikes loaded on the van.  Ready for transport
to their next exotic destination.


April 24- Shuttle back to Lisbon

It was a bittersweet day to not ride but today was out transfer back to Lisbon.  We planned on spending another four days there to enjoy more of what the city had to offer.  I picked a different hotel, the BessaHotel Liberdade, just down the street from the one we had started from.  We had a beautiful room and great hotel bar.

Our hotel bar

New find.  Portugal's version of cognac. 
Absolutely delicious

Incredible and elaborate restaurant.  Check out their website,
scroll down to the third image to see the bar, 
https://www.jncquoi.com/en/places/avenida/1026/.




Crazy men's bathroom


Wagyu tataki 


Fantastic gin



April 25- Lisbon, Portugal's 50th anniversary of liberation and democracy

Today was a special day in Lisbon and all over Portugal.  They celebrated the 50 year anniversary of their democracy.  The had a public fun run that attracted thousands of runners and walkers moving down the Avenida do Liberdade, our hotel street.  We made a bee line for the famous seven story department store El Corte Ingles to search for the Portuguese cognac.  What a place.  The top hosts numerous restaurants and a very nice wine and spirits store.  We visited the Gin Lovers outpost and tasted several of their unique gins.  

While there, we  decided to go to lunch at one of the top restaurants in the city, Eleven.  It was only a 10 minute walk from the department store.  Fantastic experience. https://www.restauranteleven.com/


A section dedicated to salted fish
                            
Incredible fresh fish selection
                                                  
Two gin lovers at the Gin Lovers Bar
+
Their own private label "London Dry" style and
another local. Both were fantastic.

The famous park at the north end of  Av.do Liberdade

Eleven restaurant in the background
                                                          
Eleven.  One star Michelin.  We literally had
 the entire restaurant to ourselves. They gave us a copy of the chef's book.

Incredible views of the park and ocean in the distance

                               
Today's menu

Amuse bouche
                                                 
Baked bread and an interesting smoked butter
                                                 
Another spreadable delicacy

Fish of the day

White asparagus cassoulet

Scallop, shrimp, and king crab

Some other incredible fish

21 day aged lamb.  Beautiful, but a bit gamey for our liking.  


Simulated cacao bean

                                                        
Inside the shell; pure, decadent chocolate

                                       

If the chocolate was not enough, the final "petit fours"

Melt in your mouth

                                                  
Party on celebration. The crazy walk back to our
hotel down the Av. Do Liberdade


After a rest at our hotel it was time to check out the upscale bar scene.  Lucky for us, one of the top bars in the city, the Red Frog, and it's sister bar, Monkey Mach were one block from our hotel.  Unbelievable!!!

The Red Frog.  Actually a speak-easy.  A little more formal and a bit stuffy

Crazy drink

"Broken Bones" in the coupe

We moved over to the sister bar, Monkey Mash.  What a fun place.  Since monkeys use their hands, there was no silverware.  Everything must be eaten with your hands.  Tacos, Iberico pork sandwiches.  So good!  And, fantastic drinks.  They would even give you a taster of any of their concoctions.  

Cool bar with upside down "faux" plants, simulating a jungle

Tacos


Crazy good Iberico pork sandwich

Beautiful martini with a Venezuelan gin,
Canaima, that we had in Barcelona

This gin was amazing as well.  I've found it here in the
States to continue our enjoyment at home

April 26- Lisbon, last day

Today would be our last day in Lisbon.  We decided to take the "on/off" tour bus to see the Belem district.  This area housed a number of museums.  A pretty uneventful and disappointing bus tour.  We did visit the museum of contemporary art.  Not bad.

Jeronimo's monastery.  Incredibly long line.  Pass. 

Contemporary art museum.  

Nice colors

We so much good food consumed on our trip we decided to return to the Monkey Mash for our final night out.  Never disappointed at this place. www.monkeymash.pt





So long, Portugal.  A fantastic country full of incredible sights, food, and people.  We hope to see you again...

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